Strings
Fried Calamari Yellow Squash, Lemon Aioli, Herb Escabeche, Greens $10
Beef Carpaccio Dijon Mayonnaise, Parmesan, Capers, Toast Points $9
Chicken Liver Tortelli Sultanas, Peas, Fried Capers and Leek Fonduta $11
Crab Cakes Fruit Chutney, Cranberry Coulis, Curry Oil, Crispy Onions $15
Ahi Tuna Tartare Lemon-Soy-Ginger Vinaigrette, Avocado, Wonton Chips $15
Pork Terrine Truffled Ricotta Bread Pudding, Beer Onions, Mushrooms, Malt Vinegar Aioli $12
Antipasto Misto Chef's Selection of House Cured Meats, Cheeses, Olives and Crackers $18
Small Organic Greens Salad Champagne Vinaigrette, Radish, Cucumber, Tomatoes $6
Small Caesar Salad Romaine Hearts, Spanish White Anchovy, Parmesan Crisp $7
Orange-Mint Fava Bean & Frisee Salad Lentil Vinaigrette, Cured Lamb and Buckwheat Crackers $9
Arugula & Salmon Rillettes Salad Egg Mimosa, Caper Aioli, Pickled Onion and Toast Points $9
Warm Spinach Salad Pea Custard I Parmesan Vinaigrette I Pickled Grapes I Vanilla Almonds $10
Snap Pea Salad Pea Custard, Parmesan Vinaigrette, Pickled Grapes and Vanilla Almonds $12
Felipe's Roasted Red Pepper & Tomato Bisque $7
Cauliflower Soup Basil Oil, Pistachios, Preserved Grapefruit, Blue Cheese $8
**All Pastas Available Appetizer Portion and with Rice Noodle Substitution**
Capellini Rustica Fresh Mozzarella, San Marzano Tomatoes, Basil, Chili Flakes $15
Spaghetti Hot Italian Sausage, Roasted Pepper, Tomato, Onions, Pecorino $16
Spinach Linguini Mussels, Guanciale, Pea Shoots, Grapefruit, Tarragon-White Wine Broth $16
Penne Bagutta Chicken, Broccoli, Mushrooms, Spicy Tomato Cream Sauce $17
Saffron Risotto Roasted Red Peppers, Swiss Chard, Lump Crab and Marinated Artichokes $18
Shrimp Penne Asparagus, Onions, Arugula, Tomato, Lemon Cream $17
Spring Squash "Putanesca Asparagus, Olives, Almonds, Fennel and San Marzano Tomato Sauce $19
Herb Roasted Game Hen Spiced Hush Puppies, Baby Carrots, Onion and Gruyere Mornay $20
Calf's Liver Whipped Potato, Onions, Smoked Bacon, Asparagus $20
12oz. Stuffed Burger Bacon, Cheddar, Tomato Aioli, Arugula, Beer Onions, Poutine Fries $20
Pork Tenderloin Bacon, Cheddar, Tomato Aioli, Arugula, Beer Onions, Poutine Fries $28
Roasted Halibut Tomato, Artichokes, Fava Beans, Arugula Gnocchi and Lemongrass-Dill Cream $28
Pan Seared Scallops Popcorn Puree, Smoked Pistachios, Mushrooms, Leeks, Saba $29
Spring Lamb Loin Sweet Pea-Cilantro Arancini, Spring Onions, Red Peppers and Madras Curry $28
Dry Aged 18oz. Ribeye Truffled Pommes Anna, Rosemary, Mushrooms and Chicken Liver Bordelaise $40
Cashew Crusted Sea Bass Saffron Couscous, Vanilla Cream, Cranberry Coulis, Orange $36
Strings Proudly Features Local Cage-Free Organic Eggs, Certified Hereford Beef, Naturally Raised Local Chickens, Haystack Mountain Goat Cheese & Locally Sourced Products
Strings Offers Gluten Free Menu on Request
Chefs: Adam Deter and Pippa Taylor
Strings Restaurant 1700 Humboldt, Denver, CO 80218 (303) 831-7310
Menu subject to change
