Every Sunday evening, we offer an exceptional opportunity for diners to enjoy a four course pri-fix menu at an amazing value. Here's a sample of this Sunday's 52.80 menu...
Starter
White Onion Bisque
or
Frisee Salad, English Pea, Chablis Dressing, Sultanas
Pasta
Tomato Linguini, Lemon Chicken, Spring Onion, Pickled Peppers, Basil
Entrees
Shrimp and Grits
or
Grilled Petite Tenderloin, Glazed Vegetable Medley, Roasted Potato
Dessert
Black Pepper Vanilla Panna Cotta, Apache Apricot





Comments
Post has no comments.