Hello all,

I have a quick update about Mother's Day. We will be open for Brunch and Dinner, the a la carte dinner menu will be available during both services and we will have brunch specials.The brunch specials are:

Lobster cobb Salad, Maine Lobster Tail, Avocado, House Cured Bacon, Tomato, Hard-Boiled Egg, Mesclun Mix, Champagne Vinaigrette $20

Lobster Omelette, 3 Morning Fresh Farm Eggs, Maine Lobster, Asparagus, Hollandaise, Fresh Herbs, served with Ramp-Potato hash $18

Steak and Eggs Benedict, Petit Filet, Poached Morning Fresh Farm Eggs, Bearnaise Sauce, served with Ramp-Potato hash

$18

Smoked Salmon, Scrambled Eggs, Dill, Capers, Red Onions, served with Ramp-Potato hash $16

Also one date to add on to your calendar, May 27th, we will be kicking off our monthly Chef's Table dinner, there are only 8 spots available, so reserve soon. The price should be around $80 per person, serving 6 courses each paired with a wine. Check back here on the blog and website for more details as the date of the dinner approaches.

L