Here's a sample of this Sunday's menu...

Starter

Creamy Parsnip Soup

or

Purple Carrot, Red Beet Salad

Pasta

Grilled Bass, Sweet and Sour Tomato Sauce, Cascabelle Chilies

Entrees

Pan Roasted Alaskan Cod, Cauliflower, Couscous, Curry

or

Roasted Duck Breast, Mirepoix

Dessert

Vanilla Sugar Beignets, Pomegranate Compote, Vanilla Ice Cream