Every Sunday evening, we offer an exceptional opportunity for diners to enjoy a four course pri-fix menu at an amazing value. Here's a sample of this Sunday's 52.80 menu...

 

Starter

Butternut Squash and Madras Curry Bisque, Berbere Spiced Pepitas

 or

Frisee, Guanciale, Shaved Shallot, Brioche, Bleu Cheese, Egg

Pasta

Potato Dumpling, Turnip, Carrot, Paprika, Prosciutto 

Entrees

Pan Roasted Opah, Spaghetti Squash, Sage, Beurre Niosette  

 or

Braised Beef Short Rib, Trio of Celery, Horseradish Gremolata, Jus

Dessert

Lime Tart